The food was delicious, especially the lamb chop kabob (this dish was perfection!). The place was a fun and calm atmosphere. I've never had Persian food before but love Indian and Syrian food. We tried the mirza ghasemi (eggplant-based) since the waiter said it was similar to babaganoush--it tasted okay but I wouldn't get it again. The ghormeh sabzi (beef stew) was tasty and paired really well with the maast-o-khiyaar (cucumber yogurt). We also tried a small side of zereshk polow--it had barberries and sliced almonds with a tart taste. The first bite had me unsure but the next bites convinced me it was tasty. I love trying new foods from different places and I look forward to more Persian!

Love this place food is so fresh and delicious

Their portions are very big, tasty and quality meat is used. You are sure to take home or may want to share the food. I tried this restaurant 3 times and did not disappoint each time. Though it says Persian Cuisine if you are craving Middle East or Turkish food this one comes close to it. We got 2 appetizers Kashk Bademjan and Maaşt O khiyaar and 3 meal 2 Soltani Kabob and chicken Kabob for 5 adults and still brought home left overs. Our desert was Baklava 😋 I also loved their pistachio ice cream last time I tried