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4.5 stars | 1538 reviews
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Brenna P
6 days ago
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The food was delicious, especially the lamb chop kabob (this dish was perfection!). The place was a fun and calm atmosphere. I've never had Persian food before but love Indian and Syrian food. We tried the mirza ghasemi (eggplant-based) since the waiter said it was similar to babaganoush--it tasted okay but I wouldn't get it again. The ghormeh sabzi (beef stew) was tasty and paired really well with the maast-o-khiyaar (cucumber yogurt). We also tried a small side of zereshk polow--it had barberries and sliced almonds with a tart taste. The first bite had me unsure but the next bites convinced me it was tasty. I love trying new foods from different places and I look forward to more Persian!
James Beatty
1 week ago
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Love this place food is so fresh and delicious
James Babani
1 week ago
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Lindsey Kingrey
3 weeks ago
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Nese Sahin
3 weeks ago
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Their portions are very big, tasty and quality meat is used. You are sure to take home or may want to share the food. I tried this restaurant 3 times and did not disappoint each time. Though it says Persian Cuisine if you are craving Middle East or Turkish food this one comes close to it. We got 2 appetizers Kashk Bademjan and Maaşt O khiyaar and 3 meal 2 Soltani Kabob and chicken Kabob for 5 adults and still brought home left overs. Our desert was Baklava 😋 I also loved their pistachio ice cream last time I tried
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